Monday, September 28, 2009

OR!G!NAL


24 (6") corn tortillas
Cooking oil (enough to fry tacos in)
1 tsp. salt
1 tsp. grated onion
Dash Pepper
1/2 tsp. garlic
1 1/2 c. shredded cooked chicken
Lettuce & Cheddar cheese, shredded
Serving Size:4 to 6
Prep Time:20 minutes
Cooking Time: 30 minutes

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